Sesame hulling line

This production line is specially designed for mechanical sesame hulling, using no chemicals throughout the process, which makes it an excellent choice for organic food processing. We apply purely physical hulling to preserve the sesame’s natural flavor, delivering a smooth taste that appeals to consumers who appreciate authentic, unadulterated food. Regarding raw material quality, as long as the incoming impurities (including immature seeds) do not exceed 1.5%, we guarantee a hulling yield of 82% to 88%, ensuring consistent and reliable performance.

For separating the kernels from the husks, we offer two options: a water washing system for clients with abundant water supply, or an air drying system that uses forced air to remove husks without water. This can be helpful for those countries in desert. Drying can be powered either by electricity or steam, depending on your local energy costs and availability.

The line has a fixed capacity of 800–1000 kg per hour, well suited for small to medium‑scale premium processors. Easy to operate and stable in performance, it is a reliable pre‑treatment solution for high‑end organic sesame products. It is especially suitable for the production of Tahini & Halva as it keeps the natural flavor of sesame.